From the magic of Monet's garden to the delightful essence of ‘Douceur de Vivre’, Tour Manager, Evelyn Malcolm shares her favourite parts of France and why she loves hosting Riviera escorted tours there. Honfleur NormandyWhat springs to mind is the rich food: Courtesy of the contented Normandy cows in their bright green ‘paturages’, cream, butter, cheese, camembert and so many others; from the maritime side, fish and seafood, also cider, ...